MASSEY sprung into life from the artistic drive of the Ferguson family.  Having trekked across this brown land jumping on grapes in regions as diverse as the sun and surf mecca of Margaret River,  to the frosts and parliamentary snarls of Canberra, Adelaide was chosen for the home of MASSEY.

The wine is hand made using a “bloody small” basket press in the cold and dusty cellars of the historic Stonyfell Winery nestled at the base of the Adelaide Hills. It is the perfect space to create and age the rich, full bodied wines that are MASSEY.

Heading south from Stonyfell we source rich bold grapes, for our rich bold reds, for which McLaren Vale is world famous. Meander up the hill from the winery, and the Adelaide Hills provide for a more subtle cheekier style.

We make wine to create something wonderful, something tangible for people to share and enjoy.

Bevan, Catherine & the young and gorgeous Harry Ferguson